SANiCH

UNiON

EST. | 2021

SERVIN' UP TASTY SANICHES

TO SOUTHEAST MICHIGAN & BEYOND

About

WHO ARE WE AND

WHAT THE HECK IS A "SANiCH"?

BIG NEWS UPDATE: We are partnering with Robin Hills Farm to open

The Nest Cocktail Bar + Kitchen

located in beautiful, historic Chelsea. More details soon!!

SANiCH UNiON is a wicked awesome food truck run by two chefs, Phil & Vanessa Coulson.

We met in 2009, while cooking in a kitchen of a restaurant called UNION,

located in Boston's South End neighborhood.

Long story short: We fell in love, got married and moved to Michigan.

We both love to cook and we both love to eat, especially sandwiches.

WE LIKE TO CALL 'EM "SANICHES".

While we were working long hours, we found a sandwich can be both quick and satisfying, but we wanted more!

We started recreating classic sandwiches, burgers, breakfast saniches along

with some pretty tasty side items.

That led us to cooking a variety of cuisines!

If you have tried anything from us, you know we don't run the same boring menu every time. We like to change things up! Custom menus are what we are all about.

Know this:

When you try food from us,

you will always get cuisine that is well executed and well seasoned,

plus great hospitality to boot!

The question you have to ask yourself is:

WHO DOESN'T WANT A SANDWICH MADE BY A CHEF?

News

LET YOUR MOUTH MEET OUR

FRIED SHRIMP

PO' BOY

THIS IS ONE OUR SIGNATURE SANICHES.

WE TAKE GULF SHRIMP, DUST THEM WITH CORN FLOUR AND FRY 'EM TIL GOLDEN. THEY ARE SERVED ON ZINGERMAN'S BREAD WITH GREENS, MARINATED TOMATOES, HOUSE-MADE PICKLES AND OUR CAJUN REMOULADE.

(WE SEE YOU. STOP DROOLING.)

Music

ARE YOU READY FOR SOME

FRESH LOCAL GRINDAGE, BUUUDDY?

TASTE AND TEXTURE ARE SO IMPORTANT TO US. REALLY GOOD BREAD, LOCAL PRODUCE, FLAVORFUL MEATS & CHEESES, CRAVABLE CONDIMENTS. WE WILL WORK WITH AS MANY LOCAL FARMS AND BUSINESSES AS WE CAN TO CREATE MEMORABLE AND TASTY BITES THAT WILL MAKE YOU WANT TO TELL YOUR FAMILY, BUDDIES OR THE INTERNET ALL ABOUT IT!

(YOU CAN DO THAT HERE!)